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Sample Options

 

-vegetable spring rolls with hoi son dipping sauce

 

-crispy Quesadillas stuffed with tomato, scallions, black beans, and shredded cheese blend

 

-deviled eggs topped with fire roasted red pepper and dill

 

-black eye pea cake with dill crème fraiche

 

-grilled asparagus tossed in white truffle oil, sea salt and lemon zest

 

-Puff pastry wrapped brie cheese with choice of (raspberry preserves, orange marmalade, apples and brown sugar) and toasted almonds served with assorted crackers and breads

 

-domestic or international cheese displays

 

-tomato and mozzarella squewers

 

-warm blue cheese dip with assorted toasted breads

 

-home made pimento cheese dip with assorted chips for dipping

 

-sliced tomato and mozzarella

layers of plump red tomatoes, green tomatoes and yellow with pulled mozzarella cheese drizzled with pesto oil and chiffonade of basil

 

-sesame breaded fried chicken tenders with soy dipping sauce

 

-miniature griddled turkey Reuben served with thousand island dipping sauce

 

-Chicken salad finger sandwiches

 

-turkey cocktail meatballs tossed in peach chutney sauce

 

-warm crab and spinach dip with toasted baguettes

 

sauté local little neck clams

 

-bacon wrapped scallops with Indian chutney

 

-miniature crab cakes with Cajun remoulade sauce